These laddoos are luxuriously rich and aromatic, with the nutty depth of roasted besan, the creamy sweetness of desikhand, and the delightful crunch of premium dryfruits. Each bite melts in your mouth, leaving a lingering note of ghee-roasted goodness and cardamom fragrance—a truly festive indulgence that feels wholesome and sophisticated.
Ingredients: Besan, Pure Cow Ghee, Desikhand, Premium Dryfruits chopped, Cardamom powder, Dried rose petals
Shelf Life: Room temperature: 7–10 days in an airtight container Refrigerated: Up to 3 weeks
Nutritional Benefits: This desikhand-besan laddoo is a powerhouse of protein, healthy fats, and fiber. Besan provides plant-based protein and aids digestion, while dryfruits add essential minerals like magnesium, iron, and vitamin E. Ghee and desikhand contribute healthy fats and slow-release energy, making it a nutritious treat for festive occasions without the refined sugar overload.
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