Indulge in this melt-in-the-mouth Kalakand, where creamy fresh paneer blends with natural sweetness of jaggery, enriched with aromatic dried rose petals and a hint of gulab jal with dessicated coconut. Each bite is luxurious yet sattvik, slow-cooked in pure cow ghee for a soft, grainy texture, and garnished with nuts and rose petals for a festive touch. Perfect for fasting or a wholesome dessert.
Ingredients: Chhena/Fresh Paneer, Full fat milk, Khoa, Jaggery, Cow Ghee, Dessicated Coconut,Gulab jal, Dried Rose petals , Chopped Pistachios Almonds ,Cashews
Shelf Life: Refrigerated: 5–7 days in an airtight container. Room Temperature: 1–2 days (best kept cool due to milk content) Weather appropriate conditions apply
Nutritional Benefits: This wholesome sweet combines fresh paneer, milk, and khoa, providing a good source of high-quality protein and calcium. Naturally sweetened with jaggery, it offers minerals like iron and potassium while avoiding refined sugar. Desiccated coconut adds fiber and healthy fats, and rose water enhances flavor without calories. Slow-cooked in pure ghee, it delivers energy in a light, easily digestible form, making it ideal for festive or fasting consumption.
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